Oct 19, 2020 - Explore Sylvana Collins's board "Fruit Salad Recipes", followed by 963 people on Pinterest. I LOVE it! I like to use regular yogurt instead of Greek yogurt because it’s thinner and will coat the fruit better. Chop the fruit to roughly the same size, which makes the salad visually look better. See more ideas about recipes, fruit salad recipes, food. It will slightly adjust the flavor but it’ll still taste amazing. Did yours turn out ok? Look for ripe, sweet-smelling fruit for this simple fruit salad with kiwi, mango, pineapple, grapes, orange and berries. 25 Healthy Fruit Dessert Recipes That Are the Perfect End to Any Meal. EASY EASY EASY. Surprisingly, I made this last week! Part of fruit salad is the flavor, and the other part is the presentation. Gently fold into fruits. I like to make this salad with pineapple, berries, kiwi, and grapes, but you can use any fruit you’d like. Share it to your friends and family! Chill until ready to serve. It’s one of my favorites! It’s the base for every Banana split dessert and it can’t be made without it. Some of my favorite fruits to include in fruit salad are: Strawberries; Kiwi; Grapes; Blueberries; Pineapple; Melon; The key is to pick juicy fruits, because to make the luscious fruit salad dressing, you’re going to sprinkle on some vanilla pudding mix. Banana Split Sundae Fruit Salad. And, I left out the apple and added blood orange so it was more tropical. This post may contain affiliate links. Sign up for daily recipes and receive a Free E-Cookbook! Sherise, I’m wondering the same thing. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. When it hits those fruits the juices come out even more and combine with the dry pudding mix to form a delicious fruit salad dressing that will … Taste of Home is America's #1 cooking magazine. Fruit salad will last in the refrigerator for 3-4 days, when sealed tightly with plastic wrap. Be mindful, though...it really freezes up and does take some time to thaw out enough to enjoy the full-bodied flavor. Find old-fashioned favorites like ambrosia, Watergate salad, strawberry pretzel salad, and other cool and creamy dessert salads. Add the fruit to a large bowl and toss carefully with the sauce and refrigerate for at least two hours … Apple Salad with Maple-Mustard Vinaigrette, Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, Do Not Sell My Personal Information – CA Residents, 1 can (20 ounces) pineapple chunks, drained, 1 can (15-1/4 ounces) sliced peaches, drained and cut into bite-size pieces, 1 can (11 ounces) mandarin oranges, drained, 2 unpeeled red apples, cut into bite-sized pieces, 1 package (3.4 ounces) instant vanilla pudding mix. Winter Fruit Salad is a healthy winter dessert, with fresh kiwi fruit, pineapple, pomegranate and mandarines in a honey poppy seed dressing.. Of all the Dessert Recipes you’ll find on this site for the holidays, Winter Fruit Salad is among the healthiest (and very similar to my recipe Easy Fruit Salad). Add the condensed milk and then the cream. DD#2 needed a quick, light "something" to take to a picnic an hour after she got home from work. Read my disclosure and copyright policy. Like Capital-One, I don't leave home without it. That's a good sign I think! Some times replaced apples with grapes as that was their preference. Ambrosia Fruit Salad. This recipe is very tasty. It is on the sweet side but it’s also a dessert! (Cooking time is for refrigeration) Thanks! Chef approved recipes for dinners and desserts. Note: click on times in the instructions to start a kitchen timer while cooking. I am going to make it on Friday and let it sit overnight. Add the fruit to a large bowl and toss carefully with the sauce and refrigerate for at least two hours (you can also toss each fruit individually and line up the fruits in rainbow order then garnish the fruit salad with mint). https://www.jamieoliver.com/recipes/fruit-recipes/the-ultimate-fruit-salad Easter is right around the corner and we are getting ready with Classic Carrot Cake (or our ULTIMATE version), Flourless Chocolate Cake or a nontraditional option of Strawberry Shortcake! pinterest link facebook link twitter link instagram link rss link. This fruit salad dressing calls for honey, but you can also try maple syrup, brown sugar, regular sugar, or stevia. Not only was it not appetizing, it was a waste of good fruit. She came home with an empty bowl and requested I make more for home. The sauce is orange juice with lemon and honey, but you can also use pineapple juice or lime if that’s what you have. Plan your fruit according to the season, so you can get the freshest, juiciest fruit possible for this salad. do you think it would alter taste in a negative way? If you like maraschino cherries you can use them, if not remember there are maraschino cherries in your fruit cocktail. Dessert Recipes Easter Recipes Fruit Desserts Non-Chocolate Desserts Recipe Salad Summer Vegetarian, Your email address will not be published. Aunt Marion, my namesake, is like a grandma to me. I made this last week and shared it with some family members and we all agreed it was very good. https://www.thespruceeats.com/fabulous-holiday-ready-fruit-salads-4121335 According to Wikipedia, “Fruit Macedonia is a common dessert in Spain, France, Italy and Latin America. You can also try a creamy lemon flavor with poppy seeds. Other than that it is awesome. Speaking of fruits, for this salad I chose bananas, strawberries and pineapple. Easy Fruit Salad is one of my go-to recipes because it’s quick and easy to throw together, and a great way to get a serving of fresh fruit. Like this recipe? Hi! A Filipino Christmas table is not complete without a fruit salad… Love all the flavors in this fruit salad. I wanted to make this for a picnic on Saturday. This mango fruit salad will add the flavours of the Caribbean to your table. This post may contain affiliate links. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Yield: 18 servings, Amount per serving: 123 calories, Calories: 123g, Carbohydrates: 31g, Protein: 1g, Sodium: 2mg, Potassium: 297mg, Fiber: 3g, Sugar: 26g, Vitamin A: 230g, Vitamin C: 49.4g, Calcium: 35g, Iron: 0.6g. Transfer the drained fruits in a large mixing bowl. Save it to your Pinterest board now! Beautiful fruit salad and delicious but light dressing! Easy Fruit Salad is the PERFECT dessert, with a combo of berries, citrus fruit, kiwi, and grapes in a sweet sauce made from juice and honey and topped with fresh mint leaves. I am a trained Private Chef of almost 10 years. This secret recipe should be kept secret. Our grandchildren requested this every time we had family gatherings. is it ok if you don’t add 1 teaspoon grated orange zest. In a large bowl, mix together the papaya, pineapple, kiwi fruit, oranges, mango, and passion fruit. We make it for lots of potluck functions and rarely have leftovers. I primarily made the fruit sauce from the recipe and substituted a variety of melons that I had from the garden. Thanks Edythe. It’s a lovely, light summer dessert This recipe is actually from an old Better Homes and Gardens cookbook. They are the perfect way to celebrate summer. For family or church gatherings, there's always a couple of requests for this oh-so-easy salad/dessert. The acid from the orange juice in the sauce will help, but the lemon juice is a little extra insurance. If you want to add banana to this fruit salad recipe, add it just before serving so it doesn’t have a chance to get mushy. Thanks for coming back to let me know! These cool and refreshing fruit salad recipes are delicious and SO easy to make! The perfect dessert for a hot summers day, it is light and refreshing just what you need to cool down. This salad takes a total time of 10 minutes to throw together, but I like to refrigerate it for at least two hours to let the flavors come together and get cold. Required fields are marked *. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Bring them for brunch, cookouts, potlucks and more! Was a hit last weekend! Bring colors to your Christmas table with this traditional Filipino fruit salad. Fruit salad fluff with cool whip, a delicious dessert side dish that you can make ahead this holiday season.Full flavors with chunks of banana, mandarin oranges and pineapples, the fun mini marshmallows brings it all together for a perfect kid friendly and family favorite fruit salad … Whisk sauce ingredients until smooth. If you add other fruit like bananas or apples to the salad, they may oxidize and turn brown once they’re cut up. Nov 26, 2020 - Easy and delicious fruit salad recipes and ideas perfect for your next party or side dish!. This easy dessert has a beautiful rainbow of fruit in an easy vanilla sauce making it the perfect dessert … Also, word to the wise, if you are not making this for a large group, you may wish to halve the recipe. You can keep everything looking fresh with a splash of lemon juice mixed with those fruits before you add them to the salad. After all the times I've made it, though, I almost always forget to bring it out early as a salad. In a large bowl, combine fruits; set aside. It was the first time and we loved it. Add the orange juice, orange zest, lemon juice, lemon zest, and honey to a saucepan and bring to a boil on medium heat, whisking for 3-4 minutes then turn off, add in the vanilla and let cool completely. I don’t recommend freezing fruit salad because the fruit will be soft when defrosted and the salad won’t seem as fresh. I have already purchased the necessary ingredients to make it again. They get icky otherwise. Read my disclosure policy. https://www.delish.com/cooking/g1790/quick-easy-fruit-dessert-recipes This fruit salad recipe will stay fresh when covered and kept refrigerated, and typically won’t turn brown or oxidize. Or add flavor to this fruit salad recipe with a dash of cinnamon. Yes please! Bring on all the fresh fruit! ), blueberries. You can also top this salad with a simple syrup simmered with mint leaves and lime juice, or try mixing yogurt or sour cream with lemon juice and honey for a creamy dressing. I serve this fruit salad recipe for dessert or as a side dish for brunch because the sweet citrus-honey sauce on top always gets rave reviews. If you have leftover fruit salad and want to freeze it, you can store it in plastic bags and use it for other recipes like smoothies or fruit syrups later. This cinnamon-spiced dessert is technically a salad — a fruit salad I remembered reading a salad recipe with a package of pudding added so I opened the cupboard and started draining and dumping. Would it be ok to let sit overnight or is that too long? If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. There are over 50 of the best fruit salad recipes including tropical, berry and dessert fruit salads. I also did not add the bananas to the larger bowl of salad but sliced them into the individual serving bowls. It’s light and sweet, but doesn’t overpower the salad itself. Vanilla Pudding Fruit Salad is a simple and sweet twist on a traditional fruit salad recipe. —Marion LaTourette, Honesdale, Pennsylvania. So easy and delicious! She gave me this luscious salad recipe, which goes to all our family reunions, hunt club suppers and snowmobile club picnics...and I go home with no leftovers! https://www.tasteofhome.com/recipes/aunt-marion-s-fruit-salad-dessert I love cooking for family and friends and sharing easy, flavorful recipes. Easy and quick to make that is the perfect dessert this holiday season. Also, a little juice from the maraschino cherries will color your fruit salad a festive red. The word Macedonia was popularised at the end of the 18th Century to refer to mixed fruit salad, alluding to the diverse origin of the people of Alexander’s Macedonian Empire. It’s just soooo good! The dressing breaks down and gets watery so only make as much as you will eat within a few hours. The longer you boil the fruit juice, the more syrup-like it will become. Like some others, I add darker-colored fruits for splashes of color: red grapes, pitted cherries (not Maraschino--too sweet), raspberries (tanginess adds a lot!! Banana is the main ingredient. I like to eat banana split with vanilla ice cream scoops drizzled with strawberry and pineapple topping. It’s delicious! 3. See more ideas about recipes, fruit salad recipes, cooking recipes. Definitely recommend! Your email address will not be published. Tarts, pies and ices — your summer squad is here. I’m so glad you guys enjoyed it! Sprinkle with 2tbsp light muscovado sugar and the zest and juice of a lime. Add the nata de coco, apples and buko and then mix lightly so that the fruits will keep their shape. Just use your imagination!! -MT, This looks delish, do you think I could add watermelon ? Perfect for your summer gatherings! Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. Sabrina, I’ve made this 2x within the last week. Cook your sauce for a total time of 3-4 minutes, and not longer. I used fresh mandarins, not canned. Try to choose fruits that have contrasting colors, so the fruit in your dish doesn’t look too similar. Thanks! Very tasty and a breeze to make. This is totally my kind of fruit salad!! Cover and chill for 3-4 hours before serving. All images and text © for Dinner, then Dessert. I hope it turns out okay. Home Recipes Ingredients Fruits Apples. Them into the individual serving bowls for home home without it with grapes as that their. Cherries you can also try maple syrup, brown sugar, or mint to more. Then dessert, fueled in no small part by her love for bacon and substituted a of. And dessert fruit salads too long left out the apple and added blood orange so was... 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